We’re Brittany and Carey Covington. We are proud first-generation farmers. Concerned with health and being environmentally-friendly, we raise our cattle with intentional rotational grazing on an open landscape. Our cattle are 100% grass-fed throughout their entire lifespan. Beef from Sugar Creek Two Farms comes from cattle never exposed to fertilizers, chemicals, antibiotics or vaccines.
We have a herd of over 200 Angus/Charlais and Angus/Brahma that we move on foot every single day. Seeing our cattle and being up close to them daily allows us to be in tune to their needs, and provides a lower stress environment that keeps their lactic acid levels low. Our entire process at Sugar Creek Two Farms results in great tasting beef.
Why Choose Grass–Fed
Find Us Here
Want to purchase some Sugar Creek Two Farms meat? Here is a list of places that carry our grass-fed beef.
